Herb Buttered Rolls Recipes

Method :

1. Combine 1/4 cup softened butter, 1.5 tsp finely snipped green onion, 1.5 tsp finely snipped parsley, and 1/8 to 1/4 tsp dried rosemary, crushed.

2. Spread on cut surfaces of 3 hard rolls, halved.

3. Wrap in foil; heat at 350° for 10 minutes or till hot.

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