Spiced Oatmeal Biscuits Recipes

Ingredients :

225 g wholemeal plain flour

75 g medium oatmeal

75 g bran

125 g dark soft brown sugar

1/2 tsp ground ginger

1/2 tsp ground mixed spice

100 g vegetable margarine

150 ml cold water

1. Preheat oven to 180C/350F/Gas 4.
2. Grease 3-4 baking sheets.
3. Mix the flour, oatmeal, bran, sugar and spices together in a bowl.
4. Rub in margarine until the mixture is like coarse breadcrumbs.
5. Add enough water to make a stiff dough.
6. Roll out on a floured board 1/2" thick.
7. Cut in rounds 2-3" across.
8. Place on baking sheets.
9. Bake for 25 minutes.
10. Lift carefully on to a wire rack to cool.

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