Sauerkraut Salad Recipe



Sauerkraut Salad Recipes

Ingredients :

1 quart sauerkraut, drained

1 green bell pepper, diced

1 medium onion, diced

1 cup diced celery

1 small jar of pimentos, diced

13 tsp (39 packets) Equal

1/2 cup oil

1/2 cup vinegar

Method :

In a large bowl, combine the sauerkraut with the vegetables. In a medium bowl, whisk together the Equal, oil, and vinegar to make a dressing. Pour the dressing over the sauerkraut mixture and let stand in the refrigerator overnight or even for a few days. Stir occasionally to blend the flavors. The salad will keep twp weeks in the refrigerator.

Makes 6-10 servings

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