4 medium
chicken breasts, boned and skinned
8 oz snow
peas
2 heads
decorative lettuce such as lollo rosso or oak leaf
3 carrots,
peeled and cut into small matchsticks
6 oz
button mushrooms, sliced
6 rashers
of bacon, fried and chopped
Dressing
1/2 cup
lemon juice
2 tbsp
whole grain mustard
1 cup
olive oil
1/3 cup
sesame oil
1 tsp
coriander seeds, crushed
1 tbsp
fresh coriander leaves chopped, to garnish |