Lemon Consommé Recipes

Ingredients :

2 10-oz cans beef consommé

2 1/2 cups water

1 tbsp lemon juice

2 tsp grated lemon rind

paper thin slices lemon

Heat consommé, water, lemon juice and lemon rind and simmer 5 minutes. Ladle into soup cups and float a slice of lemon on each.

Serves 4 - 6

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