1 tbsp
water
2 white
onions, finely sliced
1 liter
vegetable or basic meat stock or 2 stock cubes dissolved in 1 liter
water
1 large
beetroot, peeled and grated
ground
black pepper
1 tbsp
vinegar (less if preferred)
2 tsp raw
sugar
low fat
natural yoghurt, garnish
spring
onions, sliced - garnish |